Pitaya is the fruit of several cactus species, native to the Americas. Pitaya is mildly sweet, like melon, and beautifully and vibrantly colored, with bright red or yellow skin.
Acai berry is derived from a species of the Acai palm tree, indigenous to Central and South America. Acai berries are rich in antioxidants, and some studies tout weight-loss benefits.
Wildly grown throughout parts of Southern Chile, Maqui berry is an intensely purple berry, rich in antioxidants that have highly anti-inflammatory effects on the body.
Passionfruit comes from the vine of the passion flower, native to Brazil, Paraguay and Argentina. A single serving of passion fruit has more vitamin C than the total required intake for a healthy diet, making it a wonderful choice for boosting immunity.